Sample Menus

Breakfast Menu

Enjoy our continental offering while we cook your hot dish to order.

French press coffee
Loose leaf tea & herbal teas
Fresh juices
Homemade granola & museli
Selection of cereals
Mixed berry bowl
Honeydew melon & grape
Natural whole or greek yoghurt
Selection of homemade breads & pastries
Accompanied by homemade preserves and jams.

Meat ‘The Full Irish’
Bacon, sausage, black & white pudding, mushrooms, tomato, beans, potato cake, boxty and an egg cooked to your liking.

Fish ‘Eggs Royale’
House cured salmon and poached eggs on toasted muffin with hollandaise sauce.

Sweet ‘Eat the Peach’
Char-grilled peach with crumbled goats cheese and local honey.

Veggie ‘Mushroom Bruschetta’
Sautéed wild mushrooms topped with poached eggs and basil on homemade sourdough.

Suppliers:
Tommy Doherty Buthcher, Kerrigans mushrooms, Coffee House Lane, Bewleys Teas, Martry Mill, Sheridans Cheesemongers.

Afternoon Tea

Savoury Herb Chicken Salad on Sliced Wheat
celery & rocket

House Cured Salmon on Brown Soda
red onion and caper 

Sausage Rolls
Leek or black pepper 

Sweet Homemade Scones
pear & almond 

Hazelnut Madeleines
Frangelico cream 

Chocolate ‘Storm in a Teacup’
Chantilly cream 

Fresh Teas & Coffee 

€25 per person

Dietary requirements catered for on request, however we can’t guarantee a trace-free environment.
Please do speak with a member of the team to discuss.

3 Course Menu

Garlic & Chili Shrimp
Homemade Aioli
or
Carrot & Ginger Soup
Sesame Crouton
or
Grilled Chicken on Baby Gem
Mango Salsa

***

Roast Pork Loin & Crackling
Cauliflower Gratin
or
Crispy pan-fried Salmon
Roast Potatoes & Fresh Pesto
or
Braised Beef Shoulder
Creamy Mash & Sautéed Broccoli

***

Chocolate Mousse Cake
or
Homemade Apple Pie
or
Hazelnut Meringue

All served with Homemade Ice Cream
Assorted Teas & Coffee

Family Style Dining

Beef Lasagne
Mixed Green Salad, Garlic Bread 

Lamb Tagine
Pistachio & Raisin Cous Cous 

Fish Pie
Warm Green Bean & Dill Salad

Chicken Curry
Pilaf Rice, Tomato & Cucumber Raita 

Homemade Pappardelle
With Butternut Squash, Sage & Goats Cheese 


Followed by
Homemade Ice Cream Cookies
&
Assorted Teas & Coffee   


Most of our dishes can be altered to accommodate for various dietary requirements, however we can’t guarantee a trace free environment. Please do speak with a member of the team to discuss.

Bits & Bites

Mixed Olives & Roasted Almonds
5

Artisan Breads
with seasonal dips
8

House Cured Salmon
on homemade brown soda with caper & red onion
10

‘Tom’s Choice’
Grilled Cheese on Homemade Sourdough
10
with Crispy Bacon
12

Cheese Board
locally sourced from Sheridans Cheesemongers
14
Charcuterie Board
16

12’’ Sourdough Pizza
topped with mozzarella and basil
14
Add pepperoni
16

Most of our dishes can be altered to accommodate for various dietary requirements, however we can’t guarantee a trace free environment.Please do speak with a member of the team to discuss.

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